My name is Elena, and I am a professional chef. I have been experimenting with different recipes for years, and I am excited to share my favorite chicken pepperoni recipe with you today. This recipe is delicious, easy to make, and perfect for any occasion. Whether you are cooking for your family, friends, or a special event, this chicken pepperoni recipe is sure to impress.
Recipes Information:
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Recipe Category: Main Dish
- Recipe Cuisine: Italian
- Aggregate Rating: 4.8/5
Ingredients:
- 4 boneless, skinless chicken breasts
- 1 cup of sliced pepperoni
- 1 cup of shredded mozzarella cheese
- 1 cup of tomato sauce
- 1 tablespoon of olive oil
- 1 teaspoon of dried basil
- 1 teaspoon of dried oregano
- Salt and pepper to taste
Instructions:
- Preheat the oven to 375°F (190°C).
- Heat the olive oil in a large skillet over medium-high heat.
- Add the chicken breasts and cook for 5-7 minutes on each side, or until browned.
- Remove the chicken from the skillet and place in a baking dish.
- Spread the tomato sauce over the chicken.
- Add the sliced pepperoni on top of the tomato sauce.
- Sprinkle the shredded mozzarella cheese over the pepperoni.
- Sprinkle the dried basil and oregano over the cheese.
- Season with salt and pepper to taste.
- Bake for 20-25 minutes, or until the cheese is melted and bubbly.
- Remove from the oven and let cool for a few minutes before serving.
Nutrition Information:
| Calories | 340 |
| Total Fat | 18g |
| Saturated Fat | 6g |
| Cholesterol | 115mg |
| Sodium | 740mg |
| Total Carbohydrate | 5g |
| Dietary Fiber | 1g |
| Sugars | 3g |
| Protein | 35g |
Recipes FAQ:
- Q: Can I use turkey pepperoni instead of regular pepperoni?
- A: Yes, you can use any type of pepperoni that you prefer.
- Q: Can I make this recipe ahead of time?
- A: Yes, you can prepare the recipe ahead of time and store it in the refrigerator until you are ready to bake it.
- Q: Can I freeze this recipe?
- A: Yes, you can freeze the chicken pepperoni before baking it. Just be sure to thaw it completely before cooking.
- Q: What should I serve with this recipe?
- A: This recipe pairs well with a side salad or roasted vegetables.
- Q: How many servings does this recipe make?
- A: This recipe serves 4 people.
Recipes Tips:
1. Be sure to season the chicken with salt and pepper before cooking to enhance the flavor.
2. You can use fresh herbs instead of dried herbs for a more flavorful dish.
3. If you prefer a spicier dish, you can add red pepper flakes to the tomato sauce.
Enjoy your delicious chicken pepperoni recipe!
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