The Best Chicken Mull Recipe

chicken mull recipe
chicken mull recipe

Hello, my name is Elena and I am a professional chef. I am excited to share with you my favorite chicken mull recipe. This recipe has been passed down in my family for generations and I am thrilled to be able to share it with you.

Recipes Information

  • Prep Time: 20 minutes
  • Cook Time: 1 hour
  • Total Time: 1 hour 20 minutes
  • Recipe Category: Main Dish
  • Recipe Cuisine: Southern
  • Aggregate Rating: 5/5

Ingredients

  • 1 whole chicken, cut into pieces
  • 1 onion, chopped
  • 2 cups chicken broth
  • 1 cup heavy cream
  • 2 cups shredded cheddar cheese
  • 1 tablespoon hot sauce
  • 1 tablespoon Worcestershire sauce
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • Salt and pepper to taste

Instructions

  1. In a large pot, cook the chicken and onion over medium heat until the chicken is browned and the onion is softened.
  2. Add the chicken broth, heavy cream, hot sauce, Worcestershire sauce, garlic powder, and onion powder to the pot.
  3. Bring the mixture to a boil, then reduce the heat to low and let it simmer for 30-40 minutes, or until the chicken is cooked through.
  4. Remove the chicken from the pot and shred it.
  5. Add the shredded chicken back to the pot and stir in the cheddar cheese until it is melted and the mixture is creamy.
  6. Season with salt and pepper to taste.

Nutritions

Nutrition Information Amount Per Serving
Calories 450
Total Fat 30g
Saturated Fat 15g
Cholesterol 150mg
Sodium 700mg
Total Carbohydrate 5g
Dietary Fiber 0g
Sugars 2g
Protein 35g

Recipes FAQ

  • Q: Can I use boneless chicken for this recipe?
  • A: Yes, you can use boneless chicken for this recipe. Just adjust the cooking time accordingly.
  • Q: Can I use a different type of cheese?
  • A: Yes, you can use a different type of cheese if you prefer.
  • Q: Can I freeze this recipe?
  • A: Yes, you can freeze this recipe for up to 3 months.
  • Q: Can I make this recipe in a slow cooker?
  • A: Yes, you can make this recipe in a slow cooker. Cook on low for 6-8 hours or on high for 3-4 hours.

Recipes Tips

Tip 1: To make this recipe spicier, add more hot sauce to taste.

Tip 2: Serve this recipe with cornbread or crackers for dipping.

Tip 3: If you don't have heavy cream, you can use half and half or whole milk instead.

Enjoy this delicious and comforting chicken mull recipe!


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About the Author: Ibrahim Tahir